Three seasons of island fun can be found right here in Katama, our corner of Martha’s Vineyard.
Celebrate Columbus Day weekend on Martha’s Vineyard with the Winnetu and Jefferson’s Bourbon! The festive weekend includes oyster farm tours, bourbon tastings, an oceanside clambake, lawn games, fudge sampling, and much more!
Our complimentary Children’s program is a fun way for the kids to start the day. From beach adventures and field-trips, to activities and games with Counselors, our Children’s program is a great way for them to make friends and memories!
For parents with infant to pre-school age children we offer counselor led activities for parents and toddlers together. Activities in our Toddler Program are specifically geared towards the many stages of your child’s development including imagination and creativity, fine motor development, coordination, and sensory stimulation via a variety of toys and activities in our children’s center.
Plus, September is the best time of year on the Vineyard. Save 35% off East & West Chop One-Bedroom Suites Sunday-Thursday when you stay a minimum of three nights for the duration of our Parent/Toddler Program. Use promo code 35SO when booking.
Experience Food & Wine Festival on Martha’s Vineyard and make the Winnetu your home base. The Winnetu will be hosting three events:
Saturday October 21
2 PM | Bounty of the Vineyard Harvest
With a wine glass in hand, sip and swirl your way around our Saturday Grand Tasting as our talented line-up of chefs prepare their own spin on autumn-inspired cuisine through their delectable signature dishes infused with farm-fresh ingredients, fragrant herbs, and aromatic spices in each serving.
6:30 PM | An Evening at The Dunes with Chef Richard Doucette
The final Dinner Series event will take place at the Dunes, overlooking the Edgartown Harbor at Winnetu Oceanside Resort. Chef Richard Doucette will combine his passion, creativity and training to create an unforgettable epicurean experience just steps from South Beach.
Executive Chef Stephen Belie will be joining us from our sister resort, Lovango Resort & Beach Club!
Sunday October 22
1 PM | Fruit of the Island’s Sea
Dive into a seafood lover’s paradise at our Sunday Grand Tasting where chefs from far and wide will come together to curate their own elevated seafood dishes! Indulge in a feast that celebrates the ocean’s bounty, as fresh catches are transformed into culinary masterpieces before you.
Nantucket is our sister island and we’ve made it easy for you to explore both islands while you’re with us. Whether it’s a day trip, or an overnight adventure, our award-winning sister resort, The Nantucket Hotel, will be your home-base if you opt for this incredible package.
Leave the car on the mainland and arrive in-style with our VIP Island Queen package. We’ll take care of pick-up and drop-off while you enjoy the journey!
Enjoy an afternoon on Katama Bay with Ryan and Julia Smith of Signature Oysters, a local oyster farming operation right in our backyard. Tour their farm, shuck oysters picked right from the water, and enjoy a memorable BYOB experience out on the sparkling waters of Katama Bay.
Commemorate your vacation with a photoshoot by island photographer, Randi Baird.
Hop a ride into town on our resort shuttle between Winnetu and South Summer Street in downtown Edgartown.
Enjoy total relaxation. Explore our menu of massage treatments.
Hop a ride in one of our fully restored antique vehicles. Whether it’s a ride around Katama in our antique firetruck, or a breeze around town in the wood paneled Jitney.
Cookies and s’mores, who could ask for more. Enjoy complimentary lemonade & cookies in the lobby each afternoon and a s’mores spread around our fire pits every evening.
ADDRESS
31 Dunes Rd, Edgartown, MA 02539
Reservations
866.335.1133 (Toll-Free USA)
508.310.1733
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Thank you for a great season – we re-open May 16th, 2025 for our 25th anniversary! We look forward to welcoming you back.
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